Gelato is the Italian word for ice cream, derived from the Latin word “gelātus” (meaning frozen). It is generally lower in calories, fat and sugar than ice cream and is made with very little air. We use only fresh milk and no condensed or powdered milk or cream. There is a minimal amount of air that is incorporated naturally due to the slow churning process giving our gelato a denser and creamier taste.
All our ingredients are imported from Italy. Our high quality artisan gelato can only be kept fresh for a few days because of the substantial reduction of stabilizers and emulsifiers.
Our sorbets are all about fruit without any milk; they are made only with sugar, fresh fruit and fresh juices. Other manufacturers add air to ice cream to double the quantity of their product and they also add fat and sugar to keep their product fresh for a longer period of time.
Gelato Divino is a premium quality ice cream made the Italian way, complete with fresh ingredients.
Divino specifically has got the following health benefits:
• It is 100% vegetarian as we do not use eggs in our gelato recipe.
• It is Halal.
• No added fat in our gelato and it naturally contains 50% less fat than commercial ice cream brands.
• All our ingredients are fresh and natural including plenty of fresh fruit particularly in our sorbets